the dark and stormy
- pack a highball glass with ice
- add 1-1/2 oz (or a titch more) dark bermuda rum, like gosling's.
- squeeze in the juice from several lime wedges, running the last one around the rim and tossing it in the glass
- fill the glass with ginger beer (the stuff from bermuda, like barritts, is preferred over the jamaican kind; thank you, mr. internet)
- reeeeelax
2 comments:
I'm thinking about making these....yum. Who carries Barritt's Ginger Beer in Minneapolis?
surdyk's in ne (right near nye's) carries the barritt's, and the gosling's black seal rum is in lots of places, i'm pretty sure.
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